Bara, an Urdu word, is an alternate name for a flatbread that is consumed in various parts of the world under different names. It is a staple food in many cultures and is a versatile food item that can be paired with a variety of sauces, dips, and gravies. Synonyms for the word bara include chapati, naan, paratha, roti, and flatbread. In Indian cuisine, bara is known as naan, while in Pakistani cuisine, it is referred to as paratha. In other parts of the world, such as Mexico, flatbreads like tortilla serve as an alternate option for bara. Regardless of its name, the bara is a delicious and healthy food that has been enjoyed across cultures for centuries.