What is another word for fried cake?
Pronunciation: [fɹˈa͡ɪd kˈe͡ɪk] (IPA) 
Fried cake, also known as doughnuts or donuts, is a popular sweet treat worldwide. These fried treats are usually made from a enriched dough that is deep-fried until golden brown. While the name "fried cake" may be common in some regions, there are many other names for this dessert. In some areas, they are referred to as fritters, beignets, crullers, churros, loukoumades, or zeppoles. Each of these names may refer to a different type of fried dough and can have different toppings or fillings. Regardless of what you call them, these fried cakes are a delicious indulgence that has been enjoyed for centuries.
