What are the opposite words for unmicrowavable?
The word "unmicrowavable" is commonly used to describe food or containers that cannot be reheated in a microwave. However, there are many antonyms for this term that describe food that can be microwaved safely. Words such as "microwavable," "reheat-friendly," and "nukable" all imply that the food or container can be used in a microwave. Other synonyms include "microwave-safe," "heatable," and "zappable." These terms are useful when cooking leftovers or preparing frozen meals, as they indicate that the food can be heated quickly and easily in a microwave without risk of damage or contamination.
What are the antonyms for Unmicrowavable?
Other relevant words:
• Other relevant words (noun):
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