When it comes to describing food, we often use the phrase "full of flavor" to indicate that a dish is rich and delicious. However, there are a variety of other synonyms that can be used to convey the same message. For example, you might describe a dish as "flavorful," "tasty," "savory," "delicious," "zesty," "spicy," or "flavor-packed." Alternatively, you could use adjectives like "aromatic," "fragrant," or "pungent" to describe the scent and taste of a dish. Whether you opt for classic adjectives or more creative ones, there are plenty of ways to convey the idea that a dish is bursting with delicious flavor.