Synonyms for Flash-frozen:
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adj.
• all
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n.
• flash-frozen
Other relevant words:
What are the hypernyms for Flash-frozen?
A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
What are the opposite words for flash-frozen?
The term "flash-frozen" refers to a process of food preservation where food is frozen rapidly at extremely low temperatures to retain its freshness and nutrients. The antonyms for flash-frozen are terms that indicate the opposite of this process. For example, "slow-frozen" would indicate a slower freezing process that may result in the loss of taste or texture. Conversely, "fresh" or "unfrozen" would denote food that has not been subject to the freezing process at all. Other antonyms include "stale," "spoiled," or "unpreserved," all of which indicate that the food has not undergone any preservation process and may not be suitable for consumption.
What are the antonyms for Flash-frozen?
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